In the ‘50s Gatto Cucine, thanks to the vision of its founder Mario Gatto, was one of the first Italan companies to realize the “revolution” of the modular kitchen. Nowadays Gatto, successfully going through decades of transformations, has became a reference brand in the evolution of the “made in Italy” kitchen and it is still one of the most respected and recognized brand both in Italy and in the world. This success is based on two factors on which the company has always focused: the pursuit of Total Quality and the careful attention to interpersonal relationships. 50 years of history and only two recipes: Quality and Design.
Gatto Cucine has always adopted a strict policy as to the quality of materials and components and their quality certifications, exceeding at all times market and legal standards to the benefit of its customers and to promote its ethical vision. The clearest example of its philosophy is the use of IDRO-LEB-certified panels only: they guarantee the maximum structural quality over time and they are manufactured from post-consumer wood, thus protecting trees and nature. Morover Gatto Cucine was able to transform a deeply rooted ecological sensibility into a developing factor, with a perspective of modern growth and competitiveness: the brand new photovoltaic system is the last example.
For more than 50 years, the achievement of excellence has been a constant enhancement process for Gatto Cucine. The selection of the best performing materials and components and the enhancement of production and assembling standards are very important activities in our complex production process. At the end of the production cycle, each component undergoes very strict tests on safety, performance and duration, in accordance with the most important national and international standards such as Uni, En, Iso.